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Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006

EFSA, EFSA Journal, doi:10.2903/j.efsa.2015.4096
May 2015  
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Vitamin D for COVID-19
8th treatment shown to reduce risk in October 2020, now with p < 0.00000000001 from 122 studies, recognized in 9 countries.
No treatment is 100% effective. Protocols combine treatments.
5,100+ studies for 109 treatments. c19early.org
European Food Safety Administration review concluding that there is a causal relationship between the intake of vitamin D and immune system function.
Reviews covering vitamin D for COVID-19 include1-34.
EFSA et al., 31 May 2015, peer-reviewed, 20 authors.
This PaperVitamin DAll
Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006
Carlo Agostoni, Roberto Berni Canani, Susan Fairweather-Tait, Marina Heinonen, Hannu Korhonen, La Sébastien, Rosangela Vieille, Ambroise Marchelli, Androniki Martin, Monika Naska, Grażyna Neuhäuser-Berthold, Yolanda Nowicka, Alfonso Sanz, Anders Siani, Martin Sjödin, Sean Stern, J J ) Strain, Inge Tetens, Daniel Tomé, Dominique Turck, Jean-Louis Bresson, Ambroise Martin, Hildegard Przyrembel, Yolanda Sanz
EFSA Journal, doi:10.2903/j.efsa.2015.4096
Following an application from VAB-nutrition, submitted for authorisation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of France, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on the scientific substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system. The Panel considers that vitamin D is sufficiently characterised. Contribution to the normal function of the immune system is a beneficial physiological effect for children. The Panel had previously assessed a claim on vitamin D and contribution to the normal function of the immune system with a favourable outcome. The target population was the general population. The Panel considered that vitamin D plays a regulatory role in the functioning of the immune system. The Panel considers that the role of vitamin D in the functioning of the immune system applies to all ages, including children. The Panel concludes that a cause and effect relationship has been established between the dietary intake of vitamin D and contribution to the normal function of the immune system. The following wording reflects the scientific evidence: "Vitamin D contributes to the normal function of the immune system". The target population is children from 3 to 18 years of age.
{ 'type': 'article-journal', 'language': 'eng', 'journalAbbreviation': 'EFS2', 'author': [{'literal': 'EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)'}], 'issued': {'date-parts': [[2015, 5]]}, 'abstract': 'Abstract Following an application from VAB‐nutrition, submitted for authorisation of a health ' 'claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of ' 'France, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to ' 'deliver an opinion on the scientific substantiation of a health claim related to vitamin D ' 'and contribution to the normal function of the immune system. The Panel considers that ' 'vitamin D is sufficiently characterised. Contribution to the normal function of the immune ' 'system is a beneficial physiological effect for children. The Panel had previously assessed a ' 'claim on vitamin D and contribution to the normal function of the immune system with a ' 'favourable outcome. The target population was the general population. The Panel considered ' 'that vitamin D plays a regulatory role in the functioning of the immune system. The Panel ' 'considers that the role of vitamin D in the functioning of the immune system applies to all ' 'ages, including children. The Panel concludes that a cause and effect relationship has been ' 'established between the dietary intake of vitamin D and contribution to the normal function ' 'of the immune system. The following wording reflects the scientific evidence: “Vitamin D ' 'contributes to the normal function of the immune system”. The target population is children ' 'from 3 to 18 years of age.', 'container-title': 'EFSA Journal', 'container-title-short': 'EFS2', 'DOI': '10.2903/j.efsa.2015.4096', 'ISSN': '18314732, 18314732', 'issue': '5', 'keyword': 'Opinion; Opinions; vitamin D; immune system; children; health claims', 'medium': 'JB', 'publisher-place': 'IT', 'title': 'Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution ' 'to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No ' '1924/2006', 'URL': 'https://data.europa.eu/doi/10.2903/j.efsa.2015.4096', 'volume': '13'}
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